AGRICULTURE AND ENVIRONMENT
Müəllif | Prof. Dr. Ümmügülsüm ERDOĞAN Prof. Dr. Şaziye Canan BÖLÜKBAŞI AKTAŞ |
---|---|
Nəşr olunduğu il | 2023 |
Elm sahəsi | Aqrar |
Nəşriyyat | İksad |
Nəşr yeri | Ankara |
Prof. Dr. Ümmügülsüm ERDOĞAN Prof. Dr. Şaziye Canan BÖLÜKBAŞI AKTAŞ. AGRICULTURE AND ENVIRONMENT. Ankara, İksad, 2023.
Since the beginning of humanity, agricultural activities have been one of the most significant requirements for the continuity of life. Developing technology, ever-increasing
population, industry, and the resulting increase in needs have made agricultural activities gain more importance both meconomically and in terms of people's nutrition. In developing countries, agricultural production and marketing provide almost more than half of the share of the country's economy.